Iranian Saffron The Iranian saffron is known to the world as the best saffron available in the market. The Iranian saffron suppliers produce

Safflower Safflower (Carthamus Tinctorius) is a plant of the family Asteraceae, which is also known as American saffron.This plant is known as false

Rosemary Rosemary decoction is effective in relieving and increasing muscle strength, reducing anxiety, headache, migraines and treating gastric ulcers.Rosemary oil is used topically

Bitter orange blossom Orange Blossom is a plant with the scientific name of Citurs Aurantium hc from the Rutaceae family. Blossoms are one

Milk thistle Milk thistle Milk thistle The active constituent in This plant fragrant is a flavonoid complex called silymar This plant fragrant seeds

Lavender Lavender Lavender   This  fragrant plant was originally found only in the Mediterranean region, southern europe and in Northern Africa, but not

Jujube High-quality “Annab” ( Iran Jujube) is from South Khorasan (Birjand). “Annab” is a wonder fruit! The fruit and its seeds are used

Galbanum Galbanum Galbanum Galbanum gum is hidden in the root of this plant and of course has a pleasant and spicy smell. It

Echium Echium is a five-sensory and heart enhancer. Iranian echium is effective in treatment of colds symptoms and it is a defeat of

Dried blue eryngo Dried blue eryngo Dried blue eryngo Dried blue eryngo : Blue eryngo is a plant of the Apiaceae family and Eryngium

Damask Rose Damask Rose Damask Rose In Iran, Rosa Damascena, commonly known as Damask Rose, is named “Gole Mohammadi”. It is one of

Asafoetida Asafoetida (Ferula asafoetida) is the dried sap — or gum resin — obtained from the roots of Ferula plants. It’s commonly dried, ground into

Barberry There are two types of barberries including puffy and Sundried according to the process of drying: For producing the Puffy type of

Cumin seeds In Iran, cumin seed is mainly Produced in the Khorasan Province with around 4,000 hectares of area under Cultivation and estimated